Glazed Carrots Recipe

To appease your appetite for something sweet and also healthy to eat, one of the best recipes that you can make is the glazed carrots recipe.

You’ll see why most of the people love eating this. Even those who do not really like carrots that much may also like this sweet treat if you prepare this well.

Another thing that makes it good is that aside from being nutritious and deliciously sweet, preparing this particular recipe does not take much of your time in your own kitchen at home. There is no long process involved for making this.

What You Need

The ingredients that you have to prepare in order to make this yummy dessert are just few.

To be more specific, all you need to have is about four medium carrots, two tablespoons of butter, and about two tablespoons of sugar, a pinch of salt, and water (for boiling your carrots). You can also add about a teaspoon of fresh thyme or mint (preferably, chopped) to this recipe if you desire.

What You Should Do

After preparing all the simple ingredients, it’s time to proceed with making your glazed carrots treat.

The first thing that you need to do to make this is to wash all the carrots well in running water. Wash them individually to be sure that you thoroughly remove all the dirt. Next, remove the skin by scraping it off.

In a large pot, add water, salt, and place your carrots in the pot. Place this on the stove to cook. Slowly bring this to a boil. Cook until the carrots in the pot would become tender.

Remove the pot and drain the carrots.

The next thing to do is to cut the carrots in slices.

In a separate container, melt the butter. After you are done, add some sugar. Mix well. Add your carrots to this buttered mixture. Place them all in a large skillet and cook. Continue until you notice the mixture to change to a glazed look and become slightly brown in color.

Your work is actually done, and you can already stop from there. And you can already enjoy a spoonful of this delicious treat. However, there are some who choose to add thyme or the mint leaves to the above mixture.

If you’re unsure of what to do in the end for this glazed carrots recipe, you may combine both. You can have some glazed carrots after cooking the mixture. And you can also have another batch of the glazed carrots using the mint leaves or thyme.

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