Banana Cake Recipe

With these simple banana cake recipes, you’ll be able to whip out delicious sweets without difficulty. Even if you don’t have baking experience, these recipes will be a breeze to make.

Banana Cake with Nutmeg


1 egg (large)
4 ounces of soft butter
3 mashed bananas
¼ cup of buttermilk
¾ cup of brown sugar (firmly packed)
1 tsp of vanilla extract
½ tsp of baking soda
1 ½ tsp of flour (all purpose)
½ tsp of salt
1/8 tsp of ground cloves
1 ½ tsp of baking powder
1 tsp of ground cinnamon
1/8 tsp of ground nutmeg


Begin this tasty banana cake recipe by preheating the oven up to 350. Add grease and flour to a square pan. Get a bowl with a mixer. Put the butter and sugar in it. Add in the eggs, milk, bananas and vanilla. Use the electric mixer to blend them. Gather the other dry ingredients and pour them into a bowl.

Add the dry ingredients into the wet mixture little by little. Stir until the concoction is moist. Pour this mixture in pan. Spread it evenly. Bake it for half an hour. For the frost, you can use cream cheese or sugar.

Banana Split with Cocoa


¾ tsp of salt
¼ tsp of baking soda
A cup of butter
2 tsp of baking powder
2 cups of sugar
½ cup of sour cream
Food coloring
4 eggs
Mashed bananas (this banana cake recipe needs half a cup of it)
3 cups of all purpose flour
½ cup of milk
½ cup of strawberry preserves
Half a cup of cocoa
1 tsp of vanilla


Start by greasing a fluted tube pan. Combine flour, baking soda, salt and the baking powder. Put the butter in a bowl and beat it at medium speed for half a minute. Pour in the sugar. Keep beating it until the mixture gets fluffy. Add one egg at a time. Beat each egg thoroughly before adding the next one to the mix.

Get a bowl. Put in the milk, sour cream and vanilla. This banana cake recipe requires you to stir this concoction well. Add this to the creamy mixture. Now get the strawberry preserves and cocoa. Add two cups of butter into two bowls. Add strawberry preserves and food coloring into the butter bowl. Put the cocoa into the other cup of butter.

Put the banana mix in a pan. Add the strawberry mixture to it. Put the cocoa mix on the strawberry and bananas. Bake it for 350 degrees for an hour. Afterwards let it cool for 10 minutes.

Take the cake from the pan and let it cool for a few more minutes. Put some chocolate on for glaze. You can also use powdered sugar or vanilla. You can eat this cake with some vanilla or choco ice cream.

These banana cake recipes will be something you’ll enjoy making. You’ll get to relish it even more when you eat it with friends and family.

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